Species of sea lettuce are incredibly popular in Scandinavia, Ireland, Japan, and China. Concentrated in protein, dietary fiber, and an array of vitamins and minerals, Sea Lettuce offers an abundant source of antioxidants and health-preserving compounds with a delicate flavor and vibrant color palate.
Body Balance Ingredients:
Sea Lettuce
Species of sea lettuce are incredibly popular in Scandinavia, Ireland, Japan, and China. Concentrated in…
Read moreRed Sea Vegetables
Red marine sea vegetables have been used for thousands of years around the world for…
Read moreNorwegian Kelp
Shores in Norway are abundantly awash with this rich sea vegetable. Norwegian Kelp is one…
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Nori
The Japanese consume approximately 10 billion sheets of nori per year, and for good reason-for…
Read moreKombu
Known by some as the "king of seaweeds" Kombu is a brown type of kelp…
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Irish Moss boosts the body when recovering from an illness, unleashing a tidal wave of…
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Honey
Honey is the concentrated nectar of flowers extracted by bees. It contains a variety of…
Read moreGreen Sea Vegetables
Like emeralds of the sea, green sea vegetables emit a wealth of minerals and nutrients…
Read moreGigartina Camissoi
Gigartina Chamissoi is a leafy red seaweed containing a plethora of beneficial polysaccharides (carragreenans). Scientists…
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Dulse
Dulse is heralded as a phenomenal source of vitamins and nutrients, and cultures in Canada,…
Read moreDabber Locks
Dabber locks or winged kelp grows in branched hold fasts where its blades have a…
Read moreBrown Sea Vegetables
Brown sea vegetables thrive in lush underwater forests, and purport tremendous nutrients and compounds. Touting…
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Bladder Wrack
Bladder wrack is a common brown sea vegetable that nestles upon rocks in colonies. Bladder…
Read moreAloe vera – Liquid
Whether drinking the liquid or powdered Body Balance you’re getting the same potency and the…
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